CBS News 8/15/18
A new report found glyphosate, a weed-killing chemical that some health authorities link to cancer, in a number of popular breakfast foods and cereals marketed to children. The study by the non-profit Environmental Working Group (EWG) discovered trace amounts of the most widely used herbicide in the country in oats, granolas and snack bars. Thirty-one out of 45 tested products had levels higher than what some scientists consider safe for children…
"We don't think it does enough in particular to protect children," Faber said. "It is time now for them to step up and do their jobs to ban glyphosate," said Zen Honeycutt, who heads Moms Across America, a group formed to raise awareness about toxic exposures. Her family switched to an organic-only diet after her three sons developed allergies and other health problems. "We want to trust that what is in the grocery store is safe and the shocking reality is that in many cases it's not," Honeycutt said.